Throughout the coronavirus pandemic, the hospitality industry suffered from various restrictions, making it one of the hardest hit by COVID-19. Returning to full capacity after being shut down for so long will require operational stability to cope with the pent-up demand.
Facilities management in the hospitality sector
Here at Tempus, we can support your business and help you transition back into pre-COVID levels of trade.
Our services include:
- Hygiene and cleanliness
- Regularly cleaning front of house and communal facilities
- Providing general maintenance and repairs
- Ensuring health and safety compliance with electrical, gas, water, asbestos and air quality
- Extending the lifespan of critical kitchen equipment and appliances with planned preventative maintenance
- Being on-hand 24/7 in case urgent assistance is required
Benefit from an all-in-one service
Here at Tempus, we provide a complete facilities management service that covers all aspects of your building. This means that you won’t have to waste time and money hiring multiple contractors. We take care of everything, allowing you to focus on running your business.
Hospitality is a busy, competitive industry. There are always new pubs, restaurants and cafés launching or rebranding. With customers having so many options to choose from, what can make your business stand out from the competition is consistently maintaining high standards. With Tempus behind you, this will never be an issue.
From complex mechanical repairs to providing catering equipment at short notice, we can support your business and meet your real-time needs. Whether you’re a single, family-run pub or a chain of cafés across the country, we can be your cornerstone.
We provide facilities management for a wide range of hospitality and catering businesses:
Restaurants & dark kitchens
Grab-and-go & takeaways
Compliance with post-COVID regulations
Our team at Tempus can take responsibility for maintaining a high standard of cleanliness throughout your building. This means the regular cleaning of bathrooms, tables, chairs and other high-contact surfaces or materials. You can rest assured that all customers will be welcomed into a clean, pleasant and safe environment.
We work tirelessly behind the scenes so that your business can run smoothly and efficiently when it really matters. This means we perform our maintenance services at your convenience, making sure that we work diligently during your idle hours so your building is looking at its best during peak hours.
Benefit from our flexible services
Flexibility is key to our service. Whether you run a small, family-run cafe on the outskirts of a village or a chain of restaurants spread across the country, our skilled and experienced team can deliver a complete solution for your buildings. And if you ever need additional support, you can always call us at any time. And when we say any time, we mean any time. Our Helpdesk is operational 24/7/365, meaning we will always be there to help in urgent situations.
By scheduling our visits, we can provide regular maintenance on your site and make sure you are complying with health and safety regulations. We understand that the re-opening after COVID-19 has not been easy for many pubs and restaurants, and keeping track of compliance can take up more of your precious time and resources. By passing this responsibility onto us, you can give yourself one less thing to worry about and have the peace of mind that your building is fully compliant.
Give yourself peace of mind
Hospitality is a demanding industry, with an endless stream of customers who all expect the same high standard of service. By enlisting a trustworthy facilities management company that specialises in hospitality and catering, you can remove the pressure that comes with running a stressful business.
We have the experience and expertise to grow into our role and take on further responsibilities, such as liaising with third parties on your behalf and overseeing work carried out on your site. To find out more about how we can help you, feel free to give us a call today.
We have been working closely with a restaurant chain for the past five years, providing them with planned and reactive maintenance services to keep their sites operational. We have become an extension of their team and now assist them in a broad capacity. Our responsibilities include managing new site openings from start to finish, which means ensuring compliance and overseeing a smooth transition from fit-out to opening.
This partnership emphasises our commitment to our work and our ability to scale with a growing hospitality company. Our all-in-one service has met all of our client’s needs across their many sites, which has made life easier for them and assisted in their development.
Furthermore, we’re always on hand to provide urgent maintenance should they need it. Our client knows that we have a strong understanding of their business and what their needs are. This means we can step in to support them at critical moments and provide a safety net of solutions to keep them up and running.